Menus
Any Occasion, Any Location, Inside or Out!
If you are having an event and require something special let us provide you with a spread that will be the talk of the town for years to come. You are welcome to choose from one of our most popular menus, as shown below, or we will be delighted to work with you to create your own special bespoke menu! We can also cater for special diets and food allergies; vegan, vegetarian, diabetic, coeliac, gluten free etc…
To see some examples of our menus, just follow the links below:
Wedding Fare Table Service
Canapés
Selection of freshly prepared canape’s
(example)
Smoked salmon & cream cheese
Brie & Grape
Duck & Orange Pate
Caramelised Red Onion & Feta Cheese
Poached Salmon & Quails Egg
Chili Crab & Prawn
pepperoni & Chilli Jam
Coronation Chicken
Egg Mayo & Crispy Bacon
All these fillings and more will be served on crostini edible spoons and tartlets
Hot Canapés
Selection of hot canape’s
(example)
Mini Steak & Ale Pies
Mini Yorkie Puds with Beef & Horseradish
Mini Bacon & Cheese Burgers
Mini Cottage pies
Breaded Crab Claws
Onion Bhajis
Vegetable Samosas
Spring Rolls
Filo Prawns
Starters
Choose from the selection below:
Homemade soup roll & butter
Melon Fan with Fresh seasonal Berries & Raspberry Coulis
Smoked Salmon & Prawns served on baby leaves with Horseradish mayonnaise
sharing platter of prosciutto, grilled peppers, olives, sun blushed tomatoes ,sliced Artisan Breads
Trio of smoked fish served on baby leaves with horseradish Mayonnaise
Main Course
Poached Salmon with Sicilian lemon wrapped in Oak Smoked Salmon
Plus the choice of 2 meats:
Roast Beef
Roasted Ham
Lemon Peppered Chicken
Vegetarian Option – Vegetable Tartlets:
Roasted Vegetable
Caramelised Onion & Feta Cheese
Goats Cheese & Spinach
Served with hot New Potatoes and a choice of 3 salad bowls.
Desserts
Choose from:
Chocolate Brownie & Vanilla Ice Cream
Chocolate Mascarpone Cheesecake with Raspberry Coulis
Lemon Cheese with Raspberry Coulis
Or
‘Trio of Desserts’
Choose from:
Irish honey mead cheesecake various toppings
Chocolate hazelnut torte
Chocolate Brownie with Chantilly Cream
Strawberry Tartlet
Lemon cheesecake
Coffee & Mints
Price To Include All Crockery, Cutlery, Glasses, Table Linen And Staff
£50.oo Per Head +vat (min spend £1500.00 + vat)
Evening Cheese Board with Pate, Artisans Bread & Pickles
£8.00 Per Head +vat (5% till 12th Jan 2021)

Slow Roast Pork Wedding Menu
Hot & cold Canapé served on Arrival
Main Course
Followed by 16 hr slow cooked pork. Served with crispy crackling, homemade pork & leek sausages, spiced chicken,(veg option) stuffed peppers, apple sauce, stuffing, bread rolls & a selection of freshly prepared salads.
Desserts
trio of desserts
Coffee & Mints
Price To Include All Crockery, Cutlery, Glasses, Table Linen And Staff
Wine on Request
£40.00 Per Head + vat(at 5% till 12th Jan 2021) (min spend £1500.00 + vat)
Afternoon Tea & BBQ Menu
Hot & cold Canapé served on Arrival
Afternoon Tea
We will serve Afternoon Tea consisting of a selection of sandwiches on tiered stands, clotted cream and strawberry scones, plus a large selection of cakes on a cake table for your guests to enjoy. Pots of tea will be served to each table.
Evening
For the evening we will cook homemade pork & leek sausages & homemade 100% beef burgers served with Brioche baps relishes, coleslaw & green salad.
Price To Include All Crockery, Cutlery, Glasses, Table Linen And Staff
Wine on Request
£40.00 Per Head + vat @ 5% till 12th Jan 2021 (min spend £1500 + vat)
The Curry Selection
Choose 3 Items from the list below: Chicken Korma
Chicken Tikka Masala
Lamb Madras
Chicken Madras
Beef Rendang
Thai Green Chicken or Vegetable
Saag Aloo
Lentil Dhal
All served with rice, Naan bread & Mango Chutney
£15.00 Per Head + vat @5% til l12 th Jan 2021 (min spend £300.00 + vat)
Extras:
Selection Of Handmade Sweets = £4.00 Per Head
(biodegradable) Paper Plates,Cutlery Etc. = 50p Per Head
Crockery, Glasses & Cutlery = POA
Waiting Staff = POA
All prices + VAT
Speciality BBQ
Cajun Chicken Breast
Pork & Leek Sausages
Hand Made 100% Steak Burgers
Peppered Steak
Home Made Veggie Burgers
Garlic & Tarrogon Mushrooms
Peppers Stuffed With Feta Cheese, Cherry Tomatoes & Blackend Cajun Seasoning
Selection of Freshly Prepared Salads;
Coleslaw
Rice Salad
Mixed Green Salad
Brioche Baps
Relishes
£17.50 Per Head +vat @ 5% till 12th Jan 2021 (min spend £360.00 + vat)
Extras:
Selection of Canapé = £5.50 Per Head+vat
Selection of Handmade Sweets = £4.00 Per Head +vat
(biodegradable) Paper Plates,Cutlery Etc. = 50p Per Head + vat
Crockery, Glasses & Cutlery = POA
Waiting Staff = POA
All prices +vat
Mini Hog/Chicken Roast
Inside or Out.
We deliver 16 hour slow Roasted pulled pork with, Sage and Onion Stuffing, Apple Sauce and Crispy Crackling, spiced chicken breast and Home Made Pork & Leek Sausages.
These are served with spicy rice ,Green Salad and Coleslaw, Brioche baps
Vegetarian Option (on request): Vegetable Lasagne or Stuffed Peppers
£14.00 Per Head + vat @ 5% till 12 th Jan 2021(min spend £420.00 + vat)
Extras:
Selection Of Canapé = £5.50 Per Head
Selection Of Handmade Sweets = £4.00 Per Head
(biodegradable) Paper Plates, Cutlery, Etc = 50p Per Head
Crockery, Glasses & Cutlery = POA
Waiting Staff = POA
All prices +vat
All menus can be tailored to suit your occasion
Hot Carvery
Choice Of Any Two Roasted Meats From:
Scottish Beef, English Leg Of Lamb,
English Turkey, Gammon Ham,
English Loin of Pork
Served With
Roast Potatoes
Mixed Vegetables
And All the Usual Trimmings
£19.00 Per Head +vat @ 5% till 212th Jan 2021 ( min spend £570.00 + vat)
Extras:
Selection of Canapé = £5.50 Per Head + vat
Selection of Handmade Sweets = £4.00 Per Head +vat
Crockery, Glasses & Cutlery = POA
All prices +vat
Hot Buffet
Choose Any Three Main Course Dishes:
Chicken Breast with Coconut Cream & Grapes
Thai Green Chicken or Vegetable Curry
Beef in Black Sheep Ale
Sausage & Mash with Onion Gravy
Hot Chilli Beef
Pork Tenderloin with Oranges, Sweet Potatoes & Grand Marnier
Vegetable Lasagne
Beef Lasagne
Chicken & Mushroom in Madeira Sauce
Lamb Tagine
Chicken Tagine
Vegetable Tagine
Mushroom Stoganoff
Roasted cod in tomato chorizo and olive sauce
All Served With Mixed Vegetable & Rice
£16.0 Per Head +vat @ 5% till 12 th Jan 2021 (min spend£300.00 + vat)
Extras
Selection of Canapé = £5.50 Per Head
Selection of Handmade Sweets = £4.00 Per Head
(biodegradable) Disposables = 50p per head
Crockery, Glasses & Cutlery = POA
Waiting Staff = POA
All prices +vat
Office Buffet
Choose any three platters from the following:
Freshly Made Sandwiches
Selection of Savories
Selection of Fresh Fruit
Freshly Made Rolls
Cake Selection
£8.00 Per Head (three platters) +vat @ 5% till 12th Jan 2021
Extras
Extra Platters = £2.00 Per Head +vat
Selection of Canapé = £5.50 Per Head +vat
Crockery, Glasses & Cutlery = POA
Waiting Staff = POA
All prices +vat
Finger Buffet
Selection of Freshly Made Sandwiches on White and Brown Bread
Home Made Veggie Quiches
Chipolata Sausages
Pork Pies
Southern fried breaded chicken
Sausage Rolls
Veggie Puffs
A Selection of Fried Savouries
Clotted Cream Jam Scones
A Selection of Cakes
£12.00 Per Head +vat @ 5% till 12 th Jan 2021 (min spend £240 + vat)
Extras:
Selection of Canapé = £5.50 Per Head + vat
Selection of Handmade Sweets = £4.80 Per Head + vat
(biodegradable) Paper Plates,Cutlery, Etc = 50p Per Head +vat
Crockery, Glasses & Cutlery = POA
Waiting Staff = POA
All prices +vat
Full Cold Buffet
Dressed Salmon & Seafood
Roast Ham
Roast Beef
piri piri Chicken
Coronation Chicken
spicy rice
Coleslaw
Waldorf Salad
Potato Salad
Mixed Green Salad
£15.00 Per Head + vat @ 5% till 12 th Jan 2021(min spend £300.00 + vat)
min 15 people
Extras:
Selection Of Canapé = £5.50 Per Head + vat
Selection Of Handmade Sweets = £4.00 Per Head +vat
(biodegradable) Paper Plates,Cutlery, Etc = 50p Per Head +vat
Crockery, Glasses & Cutlery = POA
Waiting Staff = POA
All prices + vat
Breakfast Menu
Menu
A Danish pastry or croissant per person
A bacon or sausage baguette per person
Jam and butter
Selection of sauce sachets
Apple & orange juice
Bowl of whole fruit
£10.00 Per Head +vat @ 5% till 12 th Jan 2021 (min spend £100.00 + vat
Mexican Menu
Chilli Con Carne & Rice
Spicy Chicken Fajitas
Spicy Vegetable Fajitas
Tortilla Chips
Freshly Made Guacamole
Tangy Salsa
Soured Cream
Baked Enchiladas Meat/Veg
Mixed Green Salad
£16.00 Per Head + vat @ 5% till 12 th Jan 2021(min spend (£400 .00 + vat)
Extras:
Selection of Canapé = £5.50 Per Head +vat
Selection of Handmade Sweets = £4.00 Per Head +vat
(biodegradable) Paper Plates, Cutlery Etc. = 50p Per Head +vat
Crockery, Glasses & Cutlery = POA
Waiting Staff = POA
All prices +vat
Dinner Party Menu
Hot & cold Canapé served on Arrival
Starters
Choose from:
Fresh crab and king prawn wrapped in smoked salmon on a bed of baby leaves
Celery Stilton soup
Goats cheese and fresh fig salad
Roasted vegetable tart with baby leaf salad
Trio of smoked fish with baby leaves and horseradish mayonnaise
Trout pâté
Main Course
Choose from:
Salmon en croûte
Beef stroganoff
Beef Wellington
Pan fried duck breast with black cherry sauce
Chicken breast wrapped in parma ham, with roasted red pepper sauce
Portabello Mushroom stuffed with tomato cous cous & cheese, wrapped in filo pastry
Desserts
Chocolate mascapone cheese cake & chocolate sauce
Lemon cheesecake with raspberry coulis
fruit pavlovas
Chocolate brownie and chantilly cream
Or
‘Trio of mini puddings’
Choose from:
Irish honey mead cheesecake various toppings
chocolate & hazelnut torte
Chocolate brownie with Chantilly cream
Strawberry tartlet
lemon cheesecake
Coffee & Mints
Price To Include All Crockery, Cutlery, Glasses, Table Linen And Staff
Wine on Request
£60.00 Per Head + vat @ 5% till 12 th Jan 2021 (min spend £600.00 + vat)

Bowl Food for Casual Dining
Select four dishes from the menu (all dishes served with rice.
Beef in Black Sheep Ale
Chicken in Mushroom and Madeira Sauce
Chilli Beef
Chicken Madras
Sweet & Sour Chicken
Lamb in Red Wine & Redcurrant Sauce
Thai Veg Curry
Mushroom Stroganoff
Spicy Vegetable Casserole
Vegetable Salsa
Chipotle Bean Chilli
First sample one dish and then another until you have tried them all.
£16.00 Per Head + vat @ 5% till 12 th Jan 2021 (min spend £350.00 + vat)
Extras:
Selection Of Canape = £5.50 Per Head + vat
Selection Of Handmade Sweets = £4.00 Per Head + vat
(biodegradable) Paper Plates, Cutlery, Etc = 50p Per Head + vat
Crockery, Glasses & Cutlery = POA
Waiting Staff = POA
All prices + vat
All menus can be tailored to suit your occasion

Home Made Pie & Mash
Choose from:
Steak & Black Sheep Ale
Chicken Mushroom & Madeira
Roasted Vegetable Tomato & Lentil
All Served With:
Creamy Mash Potato (real)
Mixed Vegetables
Gravy
£12.00 Per Head + vat @ 5% till 12th Jan 2021 (min spend £250 + vat)
Extras:
Selection of Canapé = £5.50 Per Head + vat
Selection of Handmade Sweets = £4.00 Per Head + vat
Crockery, Glasses & Cutlery = POA
(biodegradable) plates cutlery etc 50p + vat
All prices +vat